生澀

生涩
shēngsè
  1. unripe
  2. tart
  3. not fully proficient
  4. somewhat shaky

CEDICT

  1. bitter and astringent due to being raw (of fruits)
  2. blunt and rusty (of a blade)
  3. choppy; jerky; not smooth (of language)

Wiktionary

  1. 形容果實未熟時，辛麻苦澀的味道。
  2. 形容不流暢、潤滑、圓熟。
  3. 鈍鏽不利。

重編國語辭典

Entry Composition

1 生 shēng
  1. to be born
  2. to give birth
  3. life
  4. to grow
  5. raw
  6. uncooked
  7. student
2 澀 sè
  1. astringent
  2. tart
  3. acerbity
  4. unsmooth
  5. rough (surface)
  6. hard to understand
  7. obscure

Related entries

未熟 wèishú unripe
果餡餅 guǒxiànbǐng tart
你想吃水果馅饼吗？

You want to eat fruit pies?

Source: Tatoeba

塔 tǎ (loanword) (pastry) tart

classifier: 座

我爱娜塔莎。

I love Natasha.

Source: Tatoeba

撻 tà
  1. (bound form) to whip; to flog
  2. (loanword) (pastry) tart (colloquial pr. tǎ)
你已经吃过香蕉挞了吗？

Have you already eaten a banana tart?

Source: Tatoeba

澀 sè
  1. astringent
  2. tart
  3. acerbity
  4. unsmooth
  5. rough (surface)
  6. hard to understand
  7. obscure
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