1. (pronoun) this; these
2. (bound form) this; the (followed by a noun)
3. (bound form) this; these (followed by a classifier) (in this sense, commonly pr. zhèi, esp. in Beijing)

1. (bound form) way; reason; principle
2. (bound form) a skill; an art; a specialization
3. (Daoism) the Way; the Dao
4. to say (introducing a direct quotation, as in a novel)
5. (bound form) to express; to extend (polite words)
6. classifier for long thin things (rivers, cracks, shadows etc), barriers (walls, doors etc), questions (in an exam etc), commands, courses in a meal, steps in a process
7. (old) circuit (administrative division)

classifiers: 條, 股

1. (obsolete on its own in Standard Chinese) alternative form of 導 /导 (dǎo, “to direct; to guide; to lead; to conduct”)
2. alternative form of 導 /导 (dǎo, “to direct; to guide; to lead; to conduct”)

1. (of one's skills etc) weak; poor
2. (coll.) (one's) type

classifiers: 棵, 樣, 道, 盤

1. lining
2. interior
3. inside
4. internal
5. also written 里 lǐ

classifiers: 瓣, 頭

1. of; ~'s (possessive particle)
2. (used after an attribute when it modifies a noun)
3. (used at the end of a declarative sentence for emphasis)
4. (used after a noun, verb or adjective to form a nominal expression, as in 皮革的 pígéde "one made of leather" or 跑堂儿的 pǎotángrde "a waiter (literally, one who runs back and forth in a restaurant)" or 新的 xīnde "new one")
5. also pr. dì or di in poetry and songs

1. flavor; taste
2. (fig.) feeling (of ...); sense (of ...); hint (of ...)
3. (fig.) interest; delight
4. (dialect) smell; odor

1. (Classical) to observe the rules; to savour the reasons; to perceive the truth
2. (figurative) interest
3. (figurative) particular sense or feeling
4. (figurative) taste of cooking; food
5. (particle physics) flavor
6. flavor
7. flavor; taste
8. interest
9. particular sense or feeling
10. smell; odour (Classifier: 股 m)
11. taste of cooking; food
12. to observe the rules; to savour the reasons; to perceive the truth