Entry Composition
Containing this entry
| 乳杆菌 | rǔgǎnjūn | lactobacillus |
| 仙人掌杆菌 | xiānrénzhǎnggǎnjūn | (microbiology) Bacillus cereus |
| 嗜血杆菌 | shìxuègǎnjūn |
|
| 嗜酸乳杆菌 | shìsuānrǔgǎnjūn | Lactobacillus acidophilus |
| 大肠杆菌 | dàchánggǎnjūn | Escherichia coli (E. coli) |