汤圆

湯圓
tāngyuán
boiled or deep-fried balls of glutinous rice flour, usually eaten during Lantern Festival

CEDICT

Entry Composition

1 汤 tāng
  1. soup
  2. hot or boiling water
  3. decoction of medicinal herbs
  4. water in which sth has been boiled
2 圆 yuán
  1. circle
  2. round
  3. circular
  4. spherical
  5. (of the moon) full
  6. unit of Chinese currency (yuan)
  7. tactful
  8. to make consistent and whole (the narrative of a dream or a lie)