classifier: 粒

1. used in 腌臜 āzā
2. Taiwan pr. āng

1. to salt
2. to pickle
3. to cure (meat)
4. to marinate

1. (Ningbonese) to apply soap to; to dab or cover with soap
2. (Ningbonese, of one's body) to be drenched in sweat
3. (obsolete on its own in Standard Chinese) alternative form of 豔 /艳 (yàn, “to envy”)
4. alternative form of 豔 /艳 (yàn, “to envy”)
5. to apply soap to; to dab or cover with soap
6. to be drenched in sweat