kuài
chopped meat or fish

CEDICT

  1. (archaic) to mince; to chop
  2. (historical) kuai, a historical Chinese dish consisting of finely cut strips of raw fish or meat
  3. kuai, a historical Chinese dish consisting of finely cut strips of raw fish or meat
  4. to mince; to chop

Wiktionary

  1. 肉丝
  2. 切割

重編國語辭典

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