豆瓣菜

dòubàncài
watercress (Nasturtium officinale)

CEDICT

watercress

Wiktionary

Entry Composition

1 豆瓣 dòubàn
  1. cotyledon of a bean or pea (i.e. either of the halves of a bean or pea)
  2. thick bean sauce (abbr. for 豆瓣酱 dòubànjiàng)
2 菜 cài
  1. (of one's skills etc) weak; poor
  2. (coll.) (one's) type

classifiers: 棵, 樣, 道, 盤

Related entries

水田芥 shuǐtiánjiè watercress
西洋菜 xīyángcài watercress (Nasturtium officinale)