醬菜

酱菜
jiàngcài

vegetables pickled in sauces (especially soy sauce)

Wiktionary

Entry Composition

1 醬 jiàng
  1. thick paste of fermented soybean
  2. marinated in soy paste
  3. paste
  4. jam
2 菜 cài
  1. (of one's skills etc) weak; poor
  2. (coll.) (one's) type

classifiers: 棵, 樣, 道, 盤