咸菜烧豆腐

鹹菜燒豆腐
xiáncàishāodòufu
  1. (xiehouyu) to make it clear beforehand; to forewarn
  2. salted vegetables and tofu (dish)
  3. to make it clear beforehand; to forewarn

Wiktionary

Entry Composition

1 咸菜 xiáncài
  1. salted vegetables
  2. pickles
2 烧 shāo
  1. to burn
  2. to cook
  3. to stew
  4. to bake
  5. to roast
  6. to heat
  7. to boil (tea, water etc)
  8. fever
  9. to run a temperature
  10. (coll.) to let things go to one's head
3 豆腐 dòufu
  1. tofu
  2. bean curd